The U.S. is the leading exporter of food and agricultural products to South Korea with 25.5% of the current market share. Learn more about the market and how it has grown and evolved in recent years. And see a variety of upcoming activities we have available for registration.
Meet some of our former Food Export interns, see where they are now, and find out how their internships impacted their professional careers!
Florida, Louisana, Massachusetts, Toronto, Rhode Island, Vermont, Hong Kong, Beijing, Bogota, Lima, New York, Seoul, Bangkok, Washington DC, Oklahoma and more! Read all about our busy month of June and all the export focused activities we attended and participated in in this month's recap blog.
Panama is the largest export market in Central America for Processed Food Products! Learn more about the export potential of the Panamanian market in our Country Market Highlight blog.
Meet the Branded Program teams for Food Export - Midwest and Food Export - Northeast and learn how the programs are continuing to grow in 2019.
Toronto, Missouri, Ho Chi Minh City, Brussels, Hong Kong, Chicago, Ohio, Shanghai, Pennsylvania, Seoul, Guadalajara, and Maine. May just might have been our busiest month yet! Read the full recap of everywhere we were and everything we did during May 2019 in our monthly recap blog.
Discover the export opportunities in the Peruvian market for U.S. products in our Country Market Highlight of Peru!
May is World Trade Month! To celebrate we are highlighting a few of the methods that Food Export - Midwest and Food Export - Northeast employs to educate international buyers about their opportunities to purchase U.S. food and ag products.
A Focused Trade Mission, 1st ever Beer Ingredients Buyers Mission, and 2 annual member meetings kept us bust during the month of April! Read our full April 2019 recap blog to find out all the great things that happened for U.S. food and ag companies last month.