COUNTRY PROFILE

India Country Profile

Discover more about the Indian market including overviews about the retail, foodservice, and food-processing sectors. Events, resources, and more are linked throughout the profile.

Market Overview

$202.4 million

total U.S. exports of processed foods to India in 2024

14th

India is the U.S.’s 14th largest agricultural export market.

18%

India accounts for 18% of the world’s population

USDA’s Office of Agricultural Affairs (OAA), in New Delhi, hereinafter referred to as “FAS Post New Delhi” reports that India continues its rapid economic growth journey in 2024 as the fifth largest economy in the world. It is projected to surpass Japan to become the third largest economy by 2030.  

In 2023, U.S. exports of agricultural products to India totaled just over US$1.9 billion, making India the 14th largest agricultural export market for the U.S. U.S. exports of processed foods grew 25% to US$202.4 million.  

Top U.S. processed food exports to India in 2024 included:  

  • Food Preparations and Ingredients  
  • Fats and Oils  
  • Prepared/Preserved Seafood  
  • Syrups and Sweeteners  
  • Canned, Dried, and Frozen Fruit  
  • Alcoholic Beverages 
  • Processed Vegetables and Pulses 
  • Condiments, Sauces, Jams, and Jellies  

Market Opportunities and Key Issues

Market Opportunities 

  • The United States has a reputation as a consistent supplier of diverse goods  
  • Increased tourism  
  • Recently reduced import tariff on many U.S. food products. Growth potential for imported ingredients and intermediate products 
  • Aspirations of a growing middle class and increased exposure to international products and western lifestyles 
  • Changing buying habits and a preference to purchase for quality over price, healthier, natural, sugar-free, vegan, and organic food options 

Key Issues  

  • Inability of U.S. exporters to meet Indian importers’ requirements  
  • U.S. exporters not ready for consolidated and small orders.  
  • High tariffs, onerous labeling requirements, and persistent phytosanitary requirements prohibit or restrict imports.  
  • Fluctuating Indian Rupee against the U.S. dollar.  
  • Competition from countries with geographical proximity, freight advantage and/or preferential trade agreements 

Retail Sector

$719 billion

estimated total retail sales in the packaged food market in 2023

$167.4 Billion

expected reach of retailed packaged food sales in India by 2029

10th

largest food and grocery market in the world

According to Euromonitor, retail sales in the packaged food market in India will reach US$105.5 billion in 2024. By the year 2029 the retail sales in the packaged food market in India is expected to reach US$167.4 billion, a growth rate of 44.1% and US$51.2 billion from 2025.  

India’s food retail sector is diverse, encompassing both modern and traditional formats, and is supported by a complex network of stakeholders involved in the supply chain. FAS Post New Delhi reports that India’s retail food sector is experiencing significant growth, driven by increased household purchasing power, rising awareness of gourmet products, and a growing economy. Modern retail stores and the online and quick commerce segments are growing rapidly.  

Best Product Prospects:

Indian consumers are increasingly opting for high-quality proteins, a variety of fresh fruits and vegetables, and superfoods such as berries and nuts. Additionally, processed products like low-sugar cereals, specialized flours, unique soft beverages, condiments, sauces and indulgent items like chocolates and marshmallows are gaining popularity. 

Foodservice Sector

$77.5 billion

India’s foodservice is estimated at US$77.5 billion for 2024

2x

the hospitality industry is expected to nearly double between 2024 – 2029.

700

India has over 700 luxury hotels.

FAS Post New Delhi reports that India’s Hotel, Restaurant and Institutional (HRI) sector is experiencing rapid growth, driven by urbanization, rising incomes, and an expanding middle class opting for meals at restaurants and interest in exploring new cuisines. The expansion of international hotel chains and a thriving restaurant industry is creating significant demand for diverse and high-quality food products, and imported ingredients are increasingly in demand. 

India’s foodservice market is estimated at US$77.5 billion for 2024 and is projected to reach US$125 billion by 2029. Similarly, the hospitality industry is projected to grow significantly from US$247 billion in 2024 to US$475 billion by 2029. India’s hotel market growth is driven by rising tourism, domestic travel, and business expansion in Tier I and Tier II cities.  

Best Product Prospects:

FAS Post New Delhi reports that India offers opportunities for U.S. exporters, especially after the removal of retaliatory tariffs on almonds, apples, chickpeas, lentils, and walnuts.  

Food-Processing Sector

35-40%

of consumer expenditures is food

$33.7 Billion

value in the packaged food and beverage

9 Million

The food processing sector in India is forecast to add 9 million jobs by 2024.

The Indian food and beverage packaged industry is experiencing substantial growth with market size projected to increase from US$33.7 billion in 2023 to US$46.3 billion by 2028. Key drivers behind this growth include rising consumer demand for packaged products due to shifts in consumption habits and changing lifestyles. 

India’s food processing industry primarily depends on domestic agricultural ingredients and inputs, and the domestic industry is the main competitor for U.S.-origin exports

Best Product Prospects:

FAS Post New Delhi reports that recent expanded market access and tariff reductions for U.S.-origin frozen turkey, frozen duck, and all forms of blueberries and cranberries (fresh, frozen, dried, and processed) present good opportunities for trade expansion. 

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