To raise awareness in Germany about the versatility of American lobster Food Export–Northeast organized a promotion where Berlin’s iconic Grillwalkers cook split American lobster tails.
Read all about how Food Export–Northeast was invited by the USDA/FAS Office of Agricultural Affairs in a special promotion of US foods in collaboration with the HORECA GASTROFOOD Trade Fair in Krakow, Poland.
Check out these 7 free or low-cost resources and services that will help you as the COVID-19 pandemic recedes and export opportunities grow.
Food Export-Northeast regularly refers U.S. seafood suppliers to the USDA and Foreign Agricultural Service (FAS) international office's market reports. These comprehensive reports are an excellent resource on rapidly changing markets.
Food Export-Northeast held its 2021 Seafood Buyers Mission online in late March. The four-day event, traditionally hosted in person to coincide with the Seafood Expo North America trade show in Boston, was attended by 14 US seafood suppliers and 16 international buyers.
Food Export-Northeast and our In-Market Representative from Singapore developed a series of videos and articles featuring delicious recipes for U.S. lobster and scallops featuring Singapore Chefs.
Our website and brand look a little different now. Learn about our 3 new initiatives to help U.S. suppliers continue to grow new international export opportunities!
See how Food Export-Northeast is adapting their Buyer Education to be virtual for the upcoming Virtual Buyers Mission: Seafood event.
Although 2020 was a challenging year, Food Export–Northeast’s Hong Kong In-Market Representative team was able to host 11 successful foodservice and retail promotions featuring Northeast US seafood products.