Success Stories

Each year, hundreds of U.S. suppliers participate in Food Export-Midwest and Food Export-Northeast’s programs.  As a result, companies are successful at generating new export sales, establishing new distributorships, expanding their production facilities, and hiring additional employees.  Read these success stories to learn more.

If your company has a success to share, email us at info@foodexport.org.

New Export Market for New Jersey Supplier

by Food Export | Jan 26, 2017
Established in 1980, I.A.S. Corp. is a dynamic food export and marketing organization representing a number of major U.S. brands in overseas markets. With a uniquely flexible handling capacity and a product base of over 2,000 products under 50 brands, I.A.S. Corp. caters to the retail, food service and ingredient market segments.


In January of 2016 IAS met one-on-one with twenty pre-qualified international buyers at Food Export’s Northeast Buyers Mission in Philadelphia. The New Jersey Supplier presented their soups, food ingredients, confectionery products and bakery products to their pre-selected buyers and were received with much enthusiasm. Reporting over $250,000 in new actual sales after the event with a notable sale to India for $45,000 that represents a first-time sale to the market for IAS was part of the mission highlights.

Utilizing Food Export programs and services since 2000, IAS has participated in Buyers Missions, Food Show PLUS!™ services, the Online Product Catalog, webinars and the Food Export Helpline™. I.A.S. Corp. manages over 50 US brands in 58 global markets. With a wide range product portfolio, they are consistently prepared to meet a variety of customer demands and expectations in both grocery/retail & HORECA/foodservice.

Food Export uses funding from the Market Access Program (MAP) to help America’s small businesses increase their exports of food and agricultural products; as these exports increase, these small businesses are creating jobs and improving the strength and stability of our agricultural economy. Food Export-Midwest and Food Export-Northeast are non-profit organizations that work in collaboration with their member state departments of agriculture and the USDA’s Foreign Agricultural Service. They offer a wide range of programs and services that help boost America’s agricultural exports.

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