Meet Dennis Lynch, the Food Export Helpline™ Counselor!
Dennis has manned the Food Export Helpline™ desk since its inception back in 1997 and will soon be entering his 25th year of operation. You can read his full bio at the bottom of this post!
The Food Export Helpline™ is a uniquely designed program to help U.S exporters of all experience levels and provides one-on-one assistance on a variety of export-related topics, with specifically tailored advice.
Dennis’ expertise doesn’t end there. He also writes a column called ‘Ask Dennis’ for our monthly e-newsletter. To make his column more accessible for exporters we have recently started including them on our Blog page.
Here are a few of his latest posts:
Ask Dennis - June 2021
To read all the editions of ‘Ask Dennis’ visit our Blog page and select ‘Ask Dennis’ from the drop down menu of topics. And keep an eye out for next month’s e-newsletter for his next column!
Read Dennis’ full bio below:
Dennis Lynch, M.I.B.A., is a 40-year veteran of international trade who has held a variety of positions in the public and private sectors. He has been directly involved in monitoring, troubleshooting and facilitating export transactions for more than 32 years. Dennis has manned the Food Export Helpline™ desk since its inception back in 1997 and will be entering his 25th year of operation. During that time, he has counseled nearly 4,000 U.S. suppliers of food and agricultural products with customized one-on-one technical export experience.
He has done the majority of the Food Export-Midwest and Food Export-Northeast seminars and webinars over the last few decades as well as contributed hundreds of articles to the Global Food Marketer Newsletter and e-Bulletin. He was awarded a master’s degree in International Business by West Coast University in California and has won numerous awards for the instruction of international business to various Southern California Colleges at all levels.
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