Food Export Blog

In order to bring you the best of the industry trends, current news, upcoming activities, and more we now update our blog more frequently than ever before!

Make sure to check back every couple of weeks for new posts.

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Export Education

Export Q & A: Finding the Correct HS Code for Condiments

September 07, 2022
Classifying Condiments for Export
Export Education

Export Q & A: What to Avoid in Advance of Pursuing Foreign Buyer Leads

August 10, 2022
A "Top 10 Mistakes Made by Food Exporters"
Export Education

Export Q & A: The Growing Market for Meatless, Dairy Less, and Plant-Based Products

July 14, 2022
A summary of the countries with the biggest and fastest growing markets for plant-based, meatless, dairy less products.
Export Education

Export Q & A: 2022 Global Economic Outlook

June 14, 2022
Can U.S. food exports still prosper in 2022 with all the current economic issues?
Export Education

Export Q & A: Acronyms and Abbreviations

May 13, 2022
For World Trade Month we put together a list of the most popular acronyms and abbreviations relevant to the food exporting world.
Export Education

Export Q & A: Top 3 U.S. Export Markets in South America

April 11, 2022
Top 3 U.S. Export Markets in South America
Export Education

Export Q & A: 2022 Ag Export Forecast

March 14, 2022
2022 U.S. Agricultural Export Forecast
Export Education

Refresher on How to Prepare for Meetings with Foreign Buyers

March 02, 2022
Has it been awhile since you had an in-person meeting with a foreign buyer? Check out our refresher blog with all the tips and tricks you'll need to be prepared now that in-person activities and meetings are back.
Export Education

Export Q & A: Top Exports for this Year

February 11, 2022
Top U.S. Exports for 2022